The Chef’s Choice Buffet provides variety, quality and economy all in the same package. Guests begin the decision-making with two home-made soups. The chef prepares a full salad bar with field greens, salad toppings and choice of dressings and adds a variety of meat and vegetable entrées.

Heart-healthy entrees vie for attention with meat-and-potatoes selections, each with appropriate side dishes. There is always a fresh pasta bar. Non-alcoholic beverages, tax and gratuity are included in the $9.00 per person price.

Patrons enjoy lunch in a friendly atmosphere and never leave hungry